1870 Restaurant was created inside a nineteenth century old sugar factory which is protected by the city of Marbella.
The old house is part of the historic neighborhood of El Ingenio,an old sugar colony founded by the Marques del Duero in San Pedro Alcántara. An exquisite space, that has kept all the original charm and genuine style. Keeping the thick stone walls and wooden ceilings, restoring all its past glory. A mix of rustic and romantic with a sense of stepping into another era, a beautiful and refreshing mix of old and new.
Headed by executive chef Aitor Perurena along side Rosa Cranenborg, Cachy Siconolfi and Vanina Favale, this team lead one of the best new restaurants in Marbella